Bibliograph

4 ingredients, gluten-free, more than 400 new and exciting recipes all made with 4 or fewer ingredients and all gluten-free!, Kim McCosker, Rachael Bermingham

Type

Label

4 ingredients, gluten-free, more than 400 new and exciting recipes all made with 4 or fewer ingredients and all gluten-free!, Kim McCosker, Rachael Bermingham

Language

eng

Bibliography note

Includes bibliographical references (pages 257-258) and index

Index

index present

Literary Form

non fiction

Main title

4 ingredients, gluten-free

Nature of contents

bibliography

Oclc number

741542458

Responsibility statement

Kim McCosker, Rachael Bermingham

Sub title

more than 400 new and exciting recipes all made with 4 or fewer ingredients and all gluten-free!

Summary

"Cooking gluten-free is as easy as 1-2-3 ... 4 Ingredients!Imagine mouth-watering Buckwheat Pancakes, Sun-dried Pesto Pasta, Grilled Pork with Parmesan Polenta, and a decadent serving of Bread and Butter Pudding. All can be prepared using four or fewer ingredients--gluten-free! Kim McCosker and Rachael Bermingham, the internationally bestselling authors who brought you 4 Ingredients, have once again created more than 400 quick, easy, and delicious recipes that only require four ingredients. This time, however, they have all received the prestigious Australian Celiac Society's gluten-free stamp of approval. Included are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as gluten-free lunchbox meals and recipes for babies and toddlers. With 4 Ingredients, home chefs will learn how to: · Provide delicious, home-cooked meals and spend less money· Cook with fewer utensils· Spend less time at the sinkFind out what home chefs all over the world have already discovered. 4 Ingredients Gluten-Free is perfect for the busy, budget-conscious, health-minded cook!"--, Provided by publisher"The internationally bestselling authors of 4 Ingredients return with hundreds of delicious, money-saving, and time-saving recipes using four or fewer ingredients--and all gluten-free!"--, Provided by publisher

Table Of Contents

Yummy condiments & dips -- Breakfasts -- Appetizers -- Light lunches -- Sides -- Mains -- Desserts -- Drinks -- For the children -- For the baby and toddlers -- Herbs to the rescue -- Oils explained -- Handy home tips

resource.variantTitle

Four ingredients, gluten-freeGluten-free

Classification

Contributor